Name: Mango Masala Delight recipe by Avin Kohli at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 2 ripe mangoes peeled and deseeded; 10-15 mint leaves crushed; Sugar as per taste; Black salt as per taste; Crushed roasted jeera; Crushed black peppercorns; Crushed black peppercorns; Soda or water as needed; Lemon wedge and mint leaves for garnishing

ABOUT Mango Masala Delight RECIPE

It's the mango season, what happens when you bring mangoes and they do not turn out as sweet as you expected and now no one is eating them. Make this ripe mango masala delight to beat the heat and still enjoy your mangoes.

Recipe Tags

Veg
Easy
Everyday
East Indian
Blending
Cold Drink
Low Calorie

Ingredients Serving: 4

2 ripe mangoes peeled and deseeded
10-15 mint leaves crushed
Sugar as per taste
Black salt as per taste
Crushed roasted jeera
Crushed black peppercorns
Crushed black peppercorns
Soda or water as needed
Lemon wedge and mint leaves for garnishing

Instructions

Pressure cook the mangoes.
Add sugar, salt, jeera powder, peppercorns and crushed mint.
Cook everything for about 3 mins. Cool and mash roughly with a spoon.
For final assembly salt the rim of a tall glass. Pour 2-3 tbsp of the mango mix. Top with soda/ water and ice. Garnish with lemon wedge and mint leaves.
Enjoy your drink.

Similar Recipes