Sharbat E Roohafza. | How to make Sharbat E Roohafza.

By Zeenath Amaanullah  |  28th Apr 2017  |  
4.5 from 2 reviews Rate It!
  • Sharbat E Roohafza., How to make Sharbat E Roohafza.
Sharbat E Zeenath Amaanullah
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About Sharbat E Roohafza. Recipe

As the name suggests, it is a simple but a very refreshing summer drink loved by many. It quenches your thirst and makes you feel refreshed and energetic. It is made with just two ingredients which are very easily available. This forms a compulsory part of my family's summer drinks, especially in the month of Ramadan. It is just one awesome drink that you must definitely lay your hands upon. A two-minute wonder that can be whipped up just about any time of the day. Beat the summer heat with this lovely drink as part of your routine every day.

The delicious and mouthwatering Sharbat E Roohafza. is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Sharbat E Roohafza. is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Sharbat E Roohafza.. Zeenath Amaanullah shared Sharbat E Roohafza. recipe which can serve 1 people. The step by step process with pictures will help you learn how to make the delicious Sharbat E Roohafza.. Try this delicious Sharbat E Roohafza. recipe at home and surprise your family and friends. You can connect with the Zeenath Amaanullah of Sharbat E Roohafza. by commenting on the page. In case you have any questions around the ingredients or cooking process. The Sharbat E Roohafza. can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Sharbat E Roohafza. with other users

Sharbat E Roohafza.

Ingredients to make Sharbat E Roohafza.

  • Roohafza 3 tbsp
  • sugar 1 tbsp (optional)
  • mint leaves 5-6

How to make Sharbat E Roohafza.

  1. Take a glass of chilled water.
  2. Add in the Roohafza.
  3. Throw in a few mint leaves for the added freshness and zing.
  4. Serve it right away.
  5. You can make this way in advance for any number of people in a large pitcher and keep it refrigerated.

Reviews for Sharbat E Roohafza. (2)

Yasmeen Ahmeda year ago

This literally looks so DIVINE ! :heart_eyes::heart_eyes::heart_eyes::heart_eyes::heart_eyes::heart_eyes::heart_eyes::heart_eyes::heart_eyes::heart_eyes:

Geetanjali Khannaa year ago

Looks so good..

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