Name: Mix Vegetable Khichdi(Vaghareli Khichdi) recipe by Kamal Thakkar at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: Rice-1 cup; Yellow lentil(moong dal)-1 cup; Onion-1; Potato-1; Capsicum-1; Carrot-1; Peas-1/2 cup; French beans-1/2 cup; Bottle gourd-1/2 cup (grated); Spring onions-2; Peanuts-1tbsp; Red chillies-2; Bay leaf-1; Cloves-5; Cinnamon-1 inch; Cardamom-4; Ghee-1tbsp; Mustard seeds-1 tsp; Cumin seeds-1tsp; Asafoetida-1/4tsp; Garlic ginger and chilli paste-1 tsp; Salt; Turmeric-1/2tsp; Chilli powder-1tsp; Garam masala-1tsp

ABOUT Mix Vegetable Khichdi(Vaghareli Khichdi) RECIPE

This is a healthy and delicious one pot meal consisting of rice,lentil and mix vegetables.

Ingredients Serving: 4

Rice-1 cup
Yellow lentil(moong dal)-1 cup
Onion-1
Potato-1
Capsicum-1
Carrot-1
Peas-1/2 cup
French beans-1/2 cup
Bottle gourd-1/2 cup (grated)
Spring onions-2
Peanuts-1tbsp
Red chillies-2
Bay leaf-1
Cloves-5
Cinnamon-1 inch
Cardamom-4
Ghee-1tbsp
Mustard seeds-1 tsp
Cumin seeds-1tsp
Asafoetida-1/4tsp
Garlic ginger and chilli paste-1 tsp
Salt
Turmeric-1/2tsp
Chilli powder-1tsp
Garam masala-1tsp

Instructions

Wash, soak rice and daal for half an hour.
Chop all vegetables into medium size pieces.
Heat ghee in a cooker.Add mustard seeds, cumin seeds, asafoetida.Then add dry spices like cloves, cinnamon, bay leaf.
Now add peanuts and onions.
Then add chopped vegetables.
Now add daal rice mixture to this.
Add salt, turmeric, chilli powder,garam masala and 4.5 cups of water.
Cover with lid and cook for 4 to 5 whistles.
Serve hot with raita or plain curd.

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