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Photo of Finger Millet Summer Coolant by Umarani Rengarajan at BetterButter
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Finger Millet Summer Coolant

May-02-2017
Umarani Rengarajan
0 minutes
Prep Time
25 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Finger Millet Summer Coolant RECIPE

Healthy and tasty refreshing summer drink.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Tamil Nadu
  • Boiling
  • Cold Drink
  • Healthy

Ingredients Serving: 5

  1. Finger millet flour -1 Cup
  2. Cooked broken rice -1/4 Cup
  3. Butter milk as required
  4. Salt to taste

Instructions

  1. Add 4 cups of water to the finger millet flour and rest it for 6 hours.
  2. In a heavy bottomed vessel cook the flour in medium flame by stirring it continuously.
  3. Cook well for about 15 mins. The mixture will become glossy and thick. Add cooked broken brown rice to it and stir for 5 more minutes.
  4. If it is well cooked it will not stick to your finger.
  5. Add buttermilk and salt as required once the mixture cools down completely.
  6. Serve with pearl onions or pickle of your choice.

Reviews (1)  

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Arushi Singh
May-24-2017
Arushi Singh   May-24-2017

I feel this is a traditional recipe, brimming with healthy nutrition!

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