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Bread Vegetable Cheese Pockets

Pratibha Choubey
10 minutes
Prep Time
5 minutes
Cook Time
5 People
Read Instructions Save For Later

ABOUT Bread Vegetable Cheese Pockets RECIPE

It's an easy and delicious cheesy recipe for party snacks.

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Australian
  • Side Dishes
  • Healthy

Ingredients Serving: 5

  1. Bread - 1 Loaf
  2. Mozzarella cheese - 200 gm
  3. Tomatoes - 2
  4. Onion - 2
  5. Capsicum - 1 and more vegetables of your choice
  6. Oregano - 1 tbsp
  7. Salt - 1 tbsp
  8. Pepper - 1 tbsp
  9. Chilli - 1/2 tsp


  1. Take a bread slice and cut the edges. Roll it flat and thin with a rolling pin.
  2. Place the vegetables on one side of the bread. Add the mozzarella cheese. Add salt and the seasoning spices. Apply little water along the sides of the bread and fold. Pressing it a little.
  3. Apply butter or ghee on the top surface of the bread and bake it in the oven at 200 degree for 5 mins or till its crunchy. You can fry it too. Make all the bread pockets similarly.
  4. Serve with your favorite dips or sauces.

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