Name: Veg Tomato Noodles recipe by Huda Mulla at BetterButter
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 6
Ingredients: 3 - Hakka noodles packet; 8 - Tomatoes; 1 tbsp - Tomato ketchup; 1 tsp - Ginger garlic paste; 1 - Small onion; 4 tbsp - Coriander leaves, chopped; 1 tsp - Red chilli powder; 1/3 tsp - Garam masala; Salt to taste; Oil as required

ABOUT Veg Tomato Noodles RECIPE

Veg noodles cooked in tomato puree. Quick and delicious.

Ingredients Serving: 6

3 - Hakka noodles packet
8 - Tomatoes
1 tbsp - Tomato ketchup
1 tsp - Ginger garlic paste
1 - Small onion
4 tbsp - Coriander leaves, chopped
1 tsp - Red chilli powder
1/3 tsp - Garam masala
Salt to taste
Oil as required

Instructions

Boil the hakka noodles and keep ready.
Grind the tomatoes to a puree. In a wok heat oil add ginger garlic paste and saute. Then add red chilli powder and garam masala mix.
Then add the tomato puree and let it cook until saucy. Add tomato ketchup and salt, keep mixing on low flame.
Then add noodles and toss well. Garnish with chopped coriander and serve hot.

Similar Recipes