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Phool Makhaana And Kaju Kheer

May-18-2017
Faiza Mirza
5 minutes
Prep Time
10 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Phool Makhaana And Kaju Kheer RECIPE

A delicious dessrt made from lotus seeds. Rich and healthy.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Rajasthan
  • Pan fry
  • Simmering
  • Blending
  • Dessert
  • Healthy

Ingredients Serving: 1

  1. Fried Phool makhana - 1 Cup
  2. Roasted kaju - 1 Cup
  3. Sugar powder - 1/4 Cup
  4. Milk - 300 ml

Instructions

  1. Make powder of kaju and phool makahana in a mixer.
  2. Mix all the ingredients in a pan with milk and cook on low flame for 10 minutes.
  3. Phool makhana and kaju kheer is ready to serve.

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