BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Rose Chocolate Truffles

Photo of Rose Chocolate Truffles  by Kaveri Obhan at BetterButter
2790
37
4.3(3)
0

Rose Chocolate Truffles

May-19-2017
Kaveri Obhan
5 minutes
Prep Time
5 minutes
Cook Time
16 People
Serves
Read Instructions Save For Later

ABOUT Rose Chocolate Truffles RECIPE

Easy rose flavored white chocolate truffles with gulkand to create a fusion which is both impressive and delectable.

Recipe Tags

  • Egg-free
  • Easy
  • Kids Recipes
  • Dessert

Ingredients Serving: 16

  1. 25 gm - butter
  2. 250 gm - White chocolate chopped roughly
  3. 2-3 drops - Pink food coloring (optional)
  4. ¼ Cup - Fresh cream (I used Amul)
  5. 2 tbsp - Gulkand (rose petal jam)
  6. ½ tsp - Rosewater (optional)
  7. Some icing sugar to roll truffles

Instructions

  1. Microwave the cream and butter in a bowl until just boiling for about 1 minute.
  2. Add the chopped chocolate, food coloring and gulkand.
  3. Taste this mixture and if you want a more pronounced rose flavour, add the rosewater.
  4. Stir the mixture until the chocolate has melted. Microwave for 30 seconds more if having trouble melting the chocolate.
  5. Place this in the fridge for 10 mins until firm.
  6. Using a scoop, roll even amounts of mixture into balls of about ½ inch.
  7. Roll these truffle balls in icing sugar.

Reviews (3)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Prerna Pai
Feb-18-2018
Prerna Pai   Feb-18-2018

Nikita Nebhnani
Oct-07-2017
Nikita Nebhnani   Oct-07-2017

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE