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Photo of Bastani - A Persian ice cream made with saffron and rose water. by Ishika Uppal at BetterButter
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Bastani - A Persian ice cream made with saffron and rose water.

Jun-04-2017
Ishika Uppal
15 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Bastani - A Persian ice cream made with saffron and rose water. RECIPE

A semi-homemade middle eastern treat enriched with saffron and rose water.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Middle Eastern
  • Freezing
  • Dessert
  • Egg Free

Ingredients Serving: 2

  1. 11/2 qt vanilla ice cream
  2. 1 tsp saffron
  3. 1 tbsp hot water
  4. 1 tbsp Rose water
  5. 1/2 cup pistachios coarsely chopped
  6. 2tbsp dried rose petals

Instructions

  1. Allow the icecream to soften at room temperature for about 10 minutes.
  2. Meanwhile, in a small bowl combine the saffron into the hit water.
  3. Once the ice cream has softened, mix in the saffron mixture, rose water and chopped pistachios.
  4. Thoroughly mix until well combined.
  5. Pour the icecream back into the original container and freeze for atleast 8hrs or until hardened.

Reviews (1)  

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Hema Mallik
Jun-05-2017
Hema Mallik   Jun-05-2017

appealing!

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