Name: Mix Beans Curry [ Mix Kathol] recipe by Kesha Desai at BetterButter
Prep time: 300 min
Cook time: 35 min
Total time: 335 min
Yield: 3
Ingredients: Mix beans 3 cups; 2 tbsp Oil; 1 Onion; 1 tomato; 3 green chillies; 5 garlic cloves; 1 small ginger root; 1 tsp Mustard Seeds; 1 tsp Cumin seeds; 1 tsp carrom seeds./Ajwain; 1 tbsp garam masala powder; 1 tbsp cumin powder; 1 tbsp coriander powder; salt as per taste; Green onion scallions and coriander for garnishing

Ingredients Serving: 3

Mix beans 3 cups
2 tbsp Oil
1 Onion
1 tomato
3 green chillies
5 garlic cloves
1 small ginger root
1 tsp Mustard Seeds
1 tsp Cumin seeds
1 tsp carrom seeds./Ajwain
1 tbsp garam masala powder
1 tbsp cumin powder
1 tbsp coriander powder
salt as per taste
Green onion scallions and coriander for garnishing

Instructions

Soak mix beans overnight or for 5 hours in water.
Pressure cook it by adding salt till 4 to 5 whistle
Make puree out of roughly chopped onion, tomato, green chilly, garlic and ginger in a mixer jar.keep it aside
Take a pan. Add oil. Now add mustard seeds, cumin seeds and carom seeds. Let it splutter.
Now add the prepared puree and stir it nicely on a medium flame till raw smell goes away.
Now add mix beans. Add 3 cups of water and adjust the consistency as per your requirement. It shouldn't be watery.
Add all the seasonings and cover it with a lid. Simmer it for about 10 mins and bring it to boil.
Switch off the flame. Take it in a bowl and garnish it with scallions, coriander and onions.
Enjoy the spicy curry with plain chapati, rice or paratha.

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