BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Gingelly Oil Chicken Roast

Photo of Gingelly Oil Chicken Roast by Priya Suresh at BetterButter
13
62
5(1)
0

Gingelly Oil Chicken Roast

Nov-13-2015
Priya Suresh
0 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Gingelly Oil Chicken Roast RECIPE

If you are planning to make some chicken roast,give a try to this dish and am sure this chicken roast will definitely will become your family favourite.

Recipe Tags

  • Non-veg
  • Everyday
  • Indian
  • Roasting
  • Side Dishes
  • Gluten Free

Ingredients Serving: 4

  1. 1/2kg chicken (cut as medium sizes)
  2. 3nos onions (chopped)
  3. 1/2cup tomato puree
  4. 1tsp ginger garlic paste
  5. 1tsp chilly powder
  6. 1tbsp coriander powder
  7. 1/2cup yogurt
  8. salt
  9. curry leaves
  10. 1tsp fennel seeds
  11. 3nos Dry red chillies
  12. 1/2cup Gingelly oil
  13. Chopped coriander leaves

Instructions

  1. Marinate the chicken with chilly powder,salt, yogurt and keep aside for half an hour.
  2. In a kadai, heat the gingelly oil, fry the fennel seeds and dry red chillies, add now the chopped onions,ginger garlic paste and cook until the onions turns transculent.
  3. Now add the marinated chicken,tomato puree,coriander powder and cook them for few minutes. Cook everything in simmer.
  4. Sprinkle some water and cook everything for few minutes until the chicken roast turns dry. Finally add the chopped coriander leaves and put off the stove. Serve as side dish.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Sakshi Khanna
Nov-19-2015
Sakshi Khanna   Nov-19-2015

Is there any other oil with a similar flavor?

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE