Name: Gulab Pak recipe by Neha Ankit at BetterButter
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 3
Ingredients: Milk 1.5 litre; Sugar 50 grams; Pistachio 50 grams(blanched and chopped); Almond 5-6 chopped; Rose petals 50 grams; Rose essence 1 drop; Ghee 1 spoon for greasing plate

ABOUT Gulab Pak RECIPE

Gulab Pak was invented in Kutch, this sweet is made from rose petals.

Recipe Tags

Egg-free
Easy
Festive
Gujarat
Boiling
Dessert
Vegan

Ingredients Serving: 3

Milk 1.5 litre
Sugar 50 grams
Pistachio 50 grams(blanched and chopped)
Almond 5-6 chopped
Rose petals 50 grams
Rose essence 1 drop
Ghee 1 spoon for greasing plate

Instructions

Take a pan and boil milk in it.
When milk is reduced to half add rose petals ,rose essence ,sugar and cook untill it becomes thick.
When the mixture become thick spread it on a greased plate and let it set for about 20-25 minutes.
Cut in desired shapes and enjoy. Yummy! Pak

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