Shahi Rusk | How to make Shahi Rusk

By Neelam Barot  |  18th Jul 2017  |  
5 from 1 review Rate It!
  • Shahi Rusk, How to make Shahi Rusk
Shahi Ruskby Neelam Barot
  • Prep Time

    2

    mins
  • Cook Time

    0

    mins
  • Serves

    2

    People

4

1

About Shahi Rusk Recipe

Easy and quick dish made from milk toast, homemade condenced milk, coconut powder and chopped nuts for kids.

Shahi Rusk is an authentic dish which is perfect to serve on all occasions. The Shahi Rusk is delicious and has an amazing aroma. Shahi Rusk by Neelam Barot will help you to prepare the perfect Shahi Rusk in your kitchen at home. Shahi Rusk needs 2 minutes for the preparation and few minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Shahi Rusk. This makes it easy to learn how to make the delicious Shahi Rusk. In case you have any questions on how to make the Shahi Rusk you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Neelam Barot. Shahi Rusk will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Shahi Rusk

Ingredients to make Shahi Rusk

  • Mini milk toast / Rusk 6
  • Condensed milk 3 tbs
  • coconut powder 2 tsp
  • Chopped almond 4-5
  • Chopped pistachio 7-8
  • Chopped walnut 3

How to make Shahi Rusk

  1. Keep milk toast in plate and spread some condensed milk on it.
  2. Sprinkle some coconut powder ,almond, pistachios and walnut on the top.
  3. Keep in fridge for 15 to 20 minutes.
  4. Serve chilled to your kids.

My Tip:

You can use white chocolate in place of condensed milk.

Reviews for Shahi Rusk (1)

Ashima Singh2 years ago

Amazing...
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