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Photo of Chit chat crunchy bhel by Chandu Pugalia at BetterButter
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Chit chat crunchy bhel

Jul-20-2017
Chandu Pugalia
20 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chit chat crunchy bhel RECIPE

In the evening, while watching tv or on sunday when we have some time it is perfect for a crunch munch snack

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • North Indian
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. 1/2 cup left over pieces of monaco or other salty biscuits
  2. 1/2 cup cheesling biscuits
  3. 1 cup mix sprouts
  4. 1/4 cup fine chop onion
  5. 1/4 cup finely chopped boil potato
  6. Green chilli as per taste
  7. 1/4 cup cucumber
  8. 1/2 cup mix salty channa daal, peanuts and bhujiya
  9. Lemon juice
  10. Salt
  11. Red chilli powder
  12. Chaat masala
  13. Coriander leaves
  14. Jeera powder
  15. Green chutney
  16. Pomegranate seeds
  17. Sev bhujiya for garnish

Instructions

  1. Take a big bowl
  2. Add left over biscuits, cheeselings
  3. Add all vegetables one by one
  4. Then add spices as per taste
  5. Mix all of them
  6. Add green chutney and lemon juice
  7. Garnish with coriander leaves and pomegranate seeds
  8. Top with sev bhujiya and enjoy

Reviews (1)  

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Ashima Singh
Jul-21-2017
Ashima Singh   Jul-21-2017

Quick and easy recipe.

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