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Spicy baby potato pops

Kanwaljeet Chhabra
0 minutes
Prep Time
10 minutes
Cook Time
10 People
Read Instructions Save For Later

ABOUT Spicy baby potato pops RECIPE

Baby potao pops is very delish recipe . This recipe is inspired by sunitha blog . I have done some changes on this recipe

Recipe Tags

  • Veg
  • Italian
  • Side Dishes

Ingredients Serving: 10

  1. 10 baby potaoes
  2. 1/ 4 cup curry leaves
  3. 1/4 cup roasted peanut
  4. 1 tsp sesame seeds
  5. 2 dry red chillies
  6. 1 tsp oil
  7. 1tsp coriander seeds
  8. Some toothpics
  9. salt to taste


  1. Wash and boil baby potatoes in water for 10 minutes . Till they turn soft but not Mash in texture .
  2. Cool and peel baby potatoes . Wash curry leaves and dry them with cloth or napkin .
  3. Heat a nonstick pan and dry roast whole red chilli and coriander seeds. Keep it aside .
  4. Add 1 tsp oil in a pan and fry curry leaves till they turn dry and crisp for about 5 -6 minutes .
  5. Take a blender and add roasted chilli and coriander seeds , curry leaves and roasted peanut and grind it coarse powder .
  6. Heat rest of oil in a pan add sesame seeds and let it splutter . Add salt as per taste and coarsely grind powder in it and mix all ingredients well .
  7. Add peeled potatoes in the pan and stir well to coat each potato with spices mix . Take the pan off and insert the tooth pic to each potato and serve hot .

Reviews (6)  

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Hema Bhartiya
Hema Bhartiya   Feb-27-2017

I tried this yesterday... It was mouth watering.. Thanks for Sooooo delicious Recipe:kissing_heart:

Shipra Bhandari
Shipra Bhandari   Jan-16-2017

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