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Yummy dhokla

Jul-30-2017
deepti Tiwari
5 minutes
Prep Time
15 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Gujarat
  • Steaming
  • Breakfast and Brunch
  • Egg Free

Ingredients Serving: 6

  1. 1 cup besan
  2. 1/2 cup suji
  3. Ginger, garlic, green chili paste
  4. Turmeric
  5. Salt
  6. 250 GM curd
  7. oil
  8. Eno half pouch
  9. Sugar half tea spoon
  10. Tadka -
  11. Mustard one tea spoon
  12. Hing one pinch
  13. Cury patta
  14. Green chili
  15. Red chilli powder a pinch

Instructions

  1. Besan Mai salt, garlic paste, turmeric two pinch ,add 250 gm curd mix Kare ab water add Kare idli ke better ki jaisa taiyar kare 30 min. Ke liye rhne de,
  2. After 30 min. Add Suji ,sugar mix well oil 2-3 table spoon dale half pouch eno add Kare mix it very well
  3. Ab Ek plate ko oil se grees Kare or batter dale
  4. Gas Stove or plate se badi kadai rakhe ab usme pani dale or uspar plate adjust Kare or badi plate se dhak de
  5. 10 to 15 min. Cook hone de, after ten min. Check Kare knife set check Kare proper cook na hua Ho to 5-10 or cook home De.
  6. Tadka pan le oosme oil dale 2 bade spoon ,mustard seeds dale crakel hone pr green chili ,hing,cury parts, red chilli powder a pinch add Kare or tadka lagaye green coriander dale ab dhokla ko kisi bhi shape Mai cut Kare .
  7. Lijiye taiyar hai apke favorite dhokla

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