BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Gatte ki sabji

Photo of Gatte ki sabji by debashri chatterji at BetterButter
0
3
5(1)
0

Gatte ki sabji

Aug-28-2017
debashri chatterji
15 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Gatte ki sabji RECIPE

This is a famous curry from Rajasthani delicacy.

Recipe Tags

  • Veg
  • Medium
  • Others
  • Rajasthan
  • Boiling
  • Sauteeing
  • Main Dish
  • Egg Free

Ingredients Serving: 2

  1. For gatta.
  2. 1 cup besan
  3. 1 tsp haldi
  4. 1 tsp chilli Powder
  5. salt
  6. Ajwain 1 tsp
  7. oil
  8. Curd.1 tbsp
  9. Gatta water
  10. Garam masala
  11. mustard seed
  12. hing

Instructions

  1. Kneed a tight dough of besan oil curd chilli powder ajwain and haldi
  2. Make cylendrical roll of the dough
  3. Boil the cylendrical rolls. Cool n cut into thick pieces.
  4. Keep aside the boiled water for gravy
  5. In a pan heat oil. Add mustard and hing
  6. Add in the boiled water. Add turmeric chilli powder salt n garam.masala
  7. Add curd and keep stirring. Cook for 5 min
  8. Add the boiled gattas mix well. Cook for 5 min more.
  9. Garnish with corriander

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Anmol Batra
Aug-30-2017
Anmol Batra   Aug-30-2017

Awesome!

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE