Name: Sweet & Tangy Bitter Gourd recipe by Atreyee Deb at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Bitter gourd slices 300 gms; Jaggery 1 tsp; Tamarind pulp 1tsp; 1 onion chopped; 1 TOMATO CHOPPED; Crushed ginger 1/2 tsp; Crushed garlic 1tsp; Turmeric powder 1tsp; Coriander powder 1/2tsp; Red chilli powder 1tsp; Salt 1tsp; Coriander leaves to garnish; Oil 1 tbsp

ABOUT Sweet & Tangy Bitter Gourd RECIPE

A tasty recipe of bitter gourd with a dash of Tamarind and Jaggery.

Ingredients Serving: 2

Bitter gourd slices 300 gms
Jaggery 1 tsp
Tamarind pulp 1tsp
1 onion chopped
1 TOMATO CHOPPED
Crushed ginger 1/2 tsp
Crushed garlic 1tsp
Turmeric powder 1tsp
Coriander powder 1/2tsp
Red chilli powder 1tsp
Salt 1tsp
Coriander leaves to garnish
Oil 1 tbsp

Instructions

Heat oil in a pan
Fry bitter gourd slices with a pinch of salt and turmeric powder, till it slightly change its color
Keep it aside
In the same oil add chopped onion crushed ginger and garlic. Fry for 2 minutes.
Add tomatoes, cook it till it's soft
Now add the tamarind and jagerry along followed by all the powder spices i.e turmeric powder,red chilli powder, coriander powder.
Adjust salt according to your taste
When everything mixes well add the fried bitter gourd, and cook for 2 mins.
Garnish with chopped coriander leaves

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