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Home / Recipes / Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets

Photo of Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets by Manjary Ankul Baria at BetterButter

Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets

Manjary Ankul Baria
20 minutes
Prep Time
45 minutes
Cook Time
2 People
Read Instructions Save For Later

ABOUT Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets RECIPE

Aloo tikki is a popular snack all over india and also can be served as a snack or can be made aloo tikki chat or in burgers as a patty.

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Indian
  • Shallow fry
  • Pan fry
  • Pressure Cook
  • Boiling
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 2

  1. Boiled potato 2
  2. Green peas (optional)
  3. onion fine chopped 1
  4. Green chilli 1
  5. Fresh cilantro chopped 1/4 cup
  6. salt to taste
  7. red chilli powder 1/2 tsp
  8. Trumeric powder 1 pinch
  9. Garam masala 1/2 tsp
  10. Aamchur powder 1/2 tsp OR fresh lemon juice 1 tsp
  11. Chaat masala 1/4 tsp
  12. jeera powder 1/4 tsp
  13. Corn flour/ Rice flour 1 1/2 tbsp OR poha ( dry roast and make a powder) OR breadcrumbs
  14. oil to shallow fry


  1. Boil potatoes until just cooked and let it cool down. Peel and grate or mash the potatoes in a mixing bowl. Add all the ingredients except oil. Mix everything together.
  2. Divide the mixture to 5 equal parts. Take a portion of aloo tikki mixture and make a ball and gently fatten them into a round shape. Also u can make a roll of it. You can make as per you desire size and shape. (If it is very soft to handle
  3. Heat a pan add refined oil and put the tikkis gently on the pan and shallow fry. Cook each side till its golden and crisp.Strain and remove on paper napkin.
  4. Garnish and serve hot with green chutney / Imli chutney/ tomato ketchup / onions / green chilli.

Reviews (2)  

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Saumya Kapila
Saumya Kapila   Jul-21-2018

Geetanjali Khanna
Geetanjali Khanna   Sep-11-2017

Perfect tea time snack.

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