Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets | How to make Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets

By Manjary Ankul Baria  |  8th Sep 2017  |  
5 from 2 reviews Rate It!
  • Photo of Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets by Manjary Ankul Baria at BetterButter
Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutletsby Manjary Ankul Baria
  • Prep Time

    20

    mins
  • Cook Time

    45

    mins
  • Serves

    2

    People

47

2

About Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets Recipe

Aloo tikki is a popular snack all over india and also can be served as a snack or can be made aloo tikki chat or in burgers as a patty.

Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets, a deliciously finger licking recipe to treat your family and friends. This recipe of Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets by Manjary Ankul Baria will definitely help you in its preparation. The Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets can be prepared within 20 minutes. The time taken for cooking Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets is 45 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 2 people. The recipe details out how to make Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets step by step. The detailed explanation makes Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets so simple and easy that even beginners can try it out. The recipe for Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets from BetterButter.

Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets

Ingredients to make Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets

  • Boiled potato 2
  • Green peas (optional)
  • onion fine chopped 1
  • Green chilli 1
  • Fresh cilantro chopped 1/4 cup
  • salt to taste
  • Red chilli powder 1/2 tsp
  • Trumeric powder 1 pinch
  • Garam masala 1/2 tsp
  • Aamchur powder 1/2 tsp OR fresh lemon juice 1 tsp
  • Chaat masala 1/4 tsp
  • jeera powder 1/4 tsp
  • Corn flour/ Rice flour 1 1/2 tbsp OR poha ( dry roast and make a powder) OR breadcrumbs
  • oil to shallow fry

How to make Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets

  1. Boil potatoes until just cooked and let it cool down. Peel and grate or mash the potatoes in a mixing bowl. Add all the ingredients except oil. Mix everything together.
  2. Divide the mixture to 5 equal parts. Take a portion of aloo tikki mixture and make a ball and gently fatten them into a round shape. Also u can make a roll of it. You can make as per you desire size and shape. (If it is very soft to handle
  3. Heat a pan add refined oil and put the tikkis gently on the pan and shallow fry. Cook each side till its golden and crisp.Strain and remove on paper napkin.
  4. Garnish and serve hot with green chutney / Imli chutney/ tomato ketchup / onions / green chilli.

My Tip:

You can deep fry, shallow fry or pan fry them, taste of the pan fry tikkis differs.

Reviews for Spicy Crispy Aloo Tikki / Alu tikki/ Potato patty/ Cutlets (2)

Saumya Kapilaa year ago

Reply

Geetanjali Khanna2 years ago

Perfect tea time snack.
Reply
Manjary Ankul Baria
2 years ago
thanks!

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