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Photo of Cream of chicken oats soup by sharana shan at BetterButter
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Cream of chicken oats soup

Dec-13-2015
sharana shan
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Cream of chicken oats soup RECIPE

A simple dish that is an easy peesy soup which is rich in taste and good for health.

Recipe Tags

  • Non-veg
  • Easy
  • Italian
  • Boiling
  • Soups
  • Low Calorie

Ingredients Serving: 4

  1. Boneless chicken cut into threads - 1 bowl
  2. Oats -1 cup
  3. salt to taste
  4. garlic cloves - 4
  5. Crushed peppercorns as per spice
  6. 1 onion chopped
  7. butter - for serving and preparation of soup
  8. corn starch for thickness
  9. cream - 1 bowl
  10. Milk 1/2 cup
  11. 1 carrot finely chopped
  12. Handful of spring onions, finely chopped

Instructions

  1. Take a vessel, add 1 tbsp of butter and heat it. Next add in the chopped onion, garlic, carrot. Saute these vegetables well then add in the shredded chicken. Pour in 4 glasses of water, then add the pepper. Next, add in the oats and cook it.
  2. Now pour in the milk, add the cream and continue stirring. Finely add cornstarch and bring it to a boil.
  3. Garnish with spring onions and pepper powder. This soup is ready to be served with a blob of butter.
  4. Serve it hot for best taste.

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