Name: Sabudana Laddo recipe by Neha Saurabh at BetterButter
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 6
Ingredients: 2 Cups Sabudana; 1.5 Cups dessicated Coconut; 1 Cup powdered Sugar; 2 tbsp Chopped Cashews; 1/4 tsp Cardamom Powder; 1 tbsp ghee

ABOUT Sabudana Laddo RECIPE

This laddoo is a perfect sweet for Fasting also you can make it on any occassion. Guests will be surprised with this crunchy laddoos

Ingredients Serving: 6

2 Cups Sabudana
1.5 Cups dessicated Coconut
1 Cup powdered Sugar
2 tbsp Chopped Cashews
1/4 tsp Cardamom Powder
1 tbsp ghee

Instructions

Take a pan and heat it, add sabudana into it till they become little golden on low flame for 20 minutes
A kind of aroma will come and by the time sabudana get roasted well
Let them cool down and grind into a fine powder
In a saucepan add coconut and roast it for about 2 minutes on medium flame
Now mix sabudana powder with dessicated coconut and sugar
In another pan heat ghee and roast cashews till golden
Add sabudana mixture with roasted cashews
Now add cardamom powder into it and stir it properly
When the mixture is warm start making laddoos in desired size

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