Name: Chicken Kabiraji recipe by Brishtis kitchen at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 3
Ingredients: Minced Chicken 150gm; Chopped onion 1; Ginger garlic paste 1tsp; Red chilli powder 1 tsp; Turmeric powder 1 tsp; Pepper powder 1 tsp; Chopped coriander leaves 2spoon; Egg 3; Corn flour 1tsp; Salt to taste; Bread crumbs 2cup

ABOUT Chicken Kabiraji RECIPE

Its a famous street food of Kolkata. Its an another form of cutlet that is made of minced chicken covered with egg net.

Ingredients Serving: 3

Minced Chicken 150gm
Chopped onion 1
Ginger garlic paste 1tsp
Red chilli powder 1 tsp
Turmeric powder 1 tsp
Pepper powder 1 tsp
Chopped coriander leaves 2spoon
Egg 3
Corn flour 1tsp
Salt to taste
Bread crumbs 2cup

Instructions

Make a mixture of minced chicken,chopped onion,ginger garlic paste,salt;red chilli powder,turmeric powder & lemon juice.
Make a shape of cutlet & keep it in fridge for 2 hours.
Take some bread crumbs & coated the cutlet with it.
Make a mixture of 2egg, salt,red chilli powder & turmeric powder.
Dip the cutlet in egg mixture.
Again coat the cutlet in bread crumbs & deep fry it.
Cutlet is ready..Now the most important chapter of this dish.
Make a mixture of egg, corn flour, red chilli powder , salt & turmeric powder.
Keep the flame high & carefully sprinkle the egg batter to make a net .Put the cutlet in the net & cover it.
Its ready to serve now.Serve hot with chilli & tomato sauce.

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