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Home / Recipes / Kothumai bonda / Atta bonda

Photo of Kothumai bonda / Atta bonda by renuka ganeshbabu at BetterButter
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Kothumai bonda / Atta bonda

Nov-01-2017
renuka ganeshbabu
15 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Kothumai bonda / Atta bonda RECIPE

Evening snacks

Recipe Tags

  • Veg
  • Easy
  • Bachelors
  • Frying
  • Snacks

Ingredients Serving: 4

  1. Atta/wheat flour - 1 cup
  2. Idly batter - 1 Tablespoon
  3. onion - 1 nos (big size )
  4. coriander leaf - 1 tablespoon
  5. Curry leaf - few
  6. Green chilly - 2nos
  7. chilly powder - 1/2 tsp
  8. water
  9. salt

Instructions

  1. Take finally chopped onion, coriander leaf , chilly and curry leaf in a bowl
  2. Now add idly batter to it and give a mix
  3. To the same bowl add atta flour, chilly powder and salt
  4. Prepare bonda batter by adding water little by little to it. Take care not to add more water..e.g. like pakoda batter
  5. Heat oil in a deep pan over medium flame
  6. Now drop 5-6 small fritters into oil and deep fry till golden brown color..
  7. Serve hot with chutney or tomato sauce

Reviews (2)  

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Astha Gulati
Nov-02-2017
Astha Gulati   Nov-02-2017

I have tried it once and the taste was just awesome.

Santhanalakshmi Parthasarathi
Nov-01-2017
Santhanalakshmi Parthasarathi   Nov-01-2017

Very easy and tasty starter

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