Broccoli Cheese Soup

By Soniya Singh  |  8th Jan 2016  |  
4.5 from 2 reviews Rate It!
  • Photo of Broccoli Cheese Soup by Soniya Singh at BetterButter
Broccoli Cheese Soupby Soniya Singh
  • Prep Time

    10

    mins
  • Cook Time

    30

    mins
  • Serves

    4

    People

210

2

About Broccoli Cheese Soup Recipe

Try the neo Broccoli cheese soup that is really healthy with a creamy texture.Tastes yum because its a winter special!!!

Broccoli Cheese Soup is a delicious and yummilicious dish which is one of the popular dish of Italian. Broccoli Cheese Soup is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Broccoli Cheese Soup is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 10 minute and it takes 30 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Broccoli Cheese Soup. It is an amazing dish which is perfectly appropriate for any occasion. Broccoli Cheese Soup is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Broccoli Cheese Soup is an art and while preparing this dish you can feel the aroma of this delicious Broccoli Cheese Soup. Surprise your family and friends by preparing this hotel style Broccoli Cheese Soup at your home.

Broccoli Cheese Soup

Ingredients to make Broccoli Cheese Soup

  • 1 head Broccoli, cut into 1 inch florets.
  • 3 cups Milk
  • 3 tbsp butter
  • 3 tbsp all purpose flour
  • 4 tbsp Cheese
  • 5 tbsp cottage cheese
  • 1 Whole onion ( lengthwise chopped)
  • A pinch of nutmeg
  • A pinch of cinnamon
  • Salt and pepper to taste

How to make Broccoli Cheese Soup

  1. Melt the butter in pot over medium heat. Add the onion and cook until softened, about 3 to 4 minutes.
  2. Sprinkle the flour on top. Stir combined and cook until the flour is absorbed and smells lightly toasted about 1 min or so.
  3. Add milk, nutmeg, cinnamon, broccoli, salt and pepper.
  4. Cover the pot and reduce the heat to low until the broccoli is tender.
  5. Now add cheese and allow to melt.
  6. Now mash the broccoli with potato masher and puree completely. Serve hot with very fine chopped cottage cheese.

My Tip:

We also add boiled sweet corn.

Reviews for Broccoli Cheese Soup (2)

Bishal Sika3 years ago

Nice
Reply

Vaishali Sankhayan3 years ago

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