Name: Spinach Banana Muffins recipe by Rohini Rathi at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2
Ingredients: 1 cup all purpose flour; 1/2 cup jaggery; 1 tsp baking powder; 1/2 tsp baking soda; Butter milk 1/2 cup; 2 ripe bananas; Spinach 50 gm; Oil for greasing

ABOUT Spinach Banana Muffins RECIPE

These are extremely healthy muffins and there are many acceptable substitutions (although I always recommend making the recipe exactly as written to achieve the best results)! they rise beautifully and have a wonderful texture

Ingredients Serving: 2

1 cup all purpose flour
1/2 cup jaggery
1 tsp baking powder
1/2 tsp baking soda
Butter milk 1/2 cup
2 ripe bananas
Spinach 50 gm
Oil for greasing

Instructions

Assemble ingredients
Grind spinach, Banana and jaggery well to form smooth puree
In mixing bowl, add spinach puree, flour, Baking powder, baking soda and butter milk. Blend all ingredients with hand mixer
Grease Cups/Ramekins. Add batter to the greased cups to 2/3. Tap gently
Preheat cooker and bake it for 30min on medium heat.
Insert toothpick in center to check if its done. Allow to cool and then remove muffins from cups
Serve warm with Tea

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