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BANANA MUFFINS

Oct-15-2017
Mukti Sahay
10 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT BANANA MUFFINS RECIPE

##Main Contest#Better Butter#Cakes and bakes

Recipe Tags

  • Non-veg
  • Medium
  • Kids Recipes
  • Mughlai
  • Baking
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. All purpose flour - 3/4 cup
  2. Butter - 50 grams
  3. Eggs - 2
  4. Vanilla essence - 1/2 teaspoon
  5. Mashed banana - 1
  6. Sugar powder - 3/4 cup
  7. Baking powder - 1/4 teaspoon
  8. Baking soda - a pinch
  9. Crushed walnuts - 1 tablespoon
  10. Crushed almonds - 1 tablespoon
  11. Chocolate syrup - 3/4 cup

Instructions

  1. In a large bowl add mashed banana,butter,egg and vanilla essence and mix well.
  2. In another bowl add all purpose flour,sugar powder,baking powder and baking soda and mix well.
  3. Mix all the dry ingredients bowl in a butter n egg bowl.
  4. Grease aluminium tin.
  5. .After greasing dust it.
  6. Now pour the batter into the dish.
  7. Bake for 15 - 20 mins in the 150 degree in the pre heated oven.
  8. Now the delicious banana muffins is ready.

Reviews (1)  

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Sharmila Mathur
Oct-23-2017
Sharmila Mathur   Oct-23-2017

Very nice recipe!

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