Name: MISTI ROSE... recipe by rusha Mondal at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 5
Ingredients: rice flour 2 cup; maida 2 cup; baking soda 1tsp; coconut grated 1cup; 1cup boiling water; 200grm suger; 4cup oil for deep fryng; food color(m using red one)

ABOUT MISTI ROSE... RECIPE

ITS A ROSE PITHA....DONT AFRAID ITS EDIBLE...and empress ur love by ur dish:kissing_closed_eyes::kissing_closed_eyes::kissing_closed_eyes: .

Ingredients Serving: 5

rice flour 2 cup
maida 2 cup
baking soda 1tsp
coconut grated 1cup
1cup boiling water
200grm suger
4cup oil for deep fryng
food color(m using red one)

Instructions

Take maida, rice flour, baking soda, grated coconut in a bowl .
mix with boiling water. then add suger and food colour make tight dough. u can use oil 1tsp.
now use ur hand to make rose shape of ur dough
after making rose pitha refrigarated for 4- 5 hours
then heat ur pan with oil and give all ur pitha's for deep fryng
enjoy your rose pitha on winter season ...and this rose pitha also make this romantic weather to impress special one

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