Aloo paratha

    By sukanya sen  |  23rd Nov 2017  |  
    5 from 1 review Rate It!
    • Photo of Aloo paratha by sukanya sen at BetterButter
    Aloo parathaby sukanya sen
    • Prep Time

      15

      mins
    • Cook Time

      60

      mins
    • Serves

      3

      People

    18

    1

    About Aloo paratha Recipe

    I can't do stuffing. So this is the version i mixed everything together

    The delicious and mouthwatering Aloo paratha is a famous dish of world and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Aloo paratha is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Aloo paratha. sukanya sen shared this Aloo paratha recipe which is perfect to serve for 3 people. The step by step process with pictures will help you to know how to make the delicious Aloo paratha. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Aloo paratha recipe at your home and surprise your family and friends.

    Aloo paratha

    Ingredients to make Aloo paratha

    • flour - 2 cup
    • potato - 4 medium, boiled & smashed
    • onion - 2, finely chopped
    • ginger - 1 tbsp, finely chopped
    • Green chili - 2, finely chopped
    • lemon juice - 1 tsp
    • Bhaja masala - 1 tsp (1:2 cumin coriander, some dry red chili, roasted)
    • Red chili powder - 1 tsp
    • turmeric powder - 1/2 tsp
    • sugar - 1 tsp
    • salt

    How to make Aloo paratha

    1. Mix everything together except flour
    2. Add some oil in flour, mix
    3. Gradually mix potato mixture in flour, add some water to make soft dough
    4. Use some flour to rollout the dough
    5. Paratha should not be very thin. If it is, it will fall apart
    6. Shallow fry paratha in oil in low heat
    7. Serve with green chutney & onion salad

    Reviews for Aloo paratha (1)

    Diksha Wahi3 years ago

    I love to eat aloo paratha with green chutney.
    Reply

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