Home / Recipes / Dosa pizza

Photo of Dosa pizza by Ahamed Fajeela at BetterButter
392
6
5.0(2)
0

Dosa pizza

Dec-05-2017
Ahamed Fajeela
5 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Dosa pizza RECIPE

This is an Italian twist to the Indian dosa, a perfect pizza dosa with delicious flavours.

Recipe Tags

  • Non-veg
  • Easy
  • Kids Recipes
  • Fusion
  • Simmering
  • Breakfast and Brunch
  • Gluten Free

Ingredients Serving: 2

  1. Dosa batter - 1 cup
  2. Egg 2
  3. Onion 1
  4. Bell peppers - 1/4 th cup
  5. Tomato 1
  6. Mushroom 2
  7. Salt
  8. Pepper powder - 1/2 tsp
  9. Pizza sauce - 2 tbsp [ready made]
  10. Tomato Sauce - 1 tbsp
  11. Shredded mozarella cheese - 4 tbsp

Instructions

  1. Finely chop the vegetables and keep them aside.
  2. Now heat a pan and grease it, now pour a ladle full of the dosa batter, spread it thick enough to form the base for the pizza.
  3. Simmer the flame.Spread the pizza sauce on the cooking dosa.
  4. Beat the eggs with a little salt and pepper and spread over the base gently.
  5. Now Spread the tomato sauce over the egg once it has cooked enough.
  6. Sprinkle the finely chopped onions,tomato,capsicum,mushroom over it.
  7. Spread the shredded mozarella cheese over it.cover it with a lid.
  8. Wait for the cheese to melt.now the pizza is done.
  9. Cut it into pieces.Serve hot to your kids.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shelly Sharma
Dec-10-2017
Shelly Sharma   Dec-10-2017

Nice innovation.

Mughal Kitchen
Dec-05-2017
Mughal Kitchen   Dec-05-2017

Super perfect

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE