Home / Recipes / Chinese Samosas Fusion
Chinese Samosas are an Indochinese fusion, in which the samosa is stuffed with stir fried noodles and veggies invigorated with schezuan sauce and soy sauce. This is a nice breakaway from the regular samosas. Be careful not to overcook the noodles.as this could ruin the taste of the samosa. Chinese samosas are an all time favourite. They can be made well in advance for parties.