Watermelon Ice Cream Bombe | How to make Watermelon Ice Cream Bombe
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About Watermelon Ice Cream Bombe Recipe
A stunning frozen dessert, sure to be a perfect finale for any occasion!! It looks like a watermelon, but does not taste like one!!
Watermelon Ice Cream Bombe, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Vanitha Bhat. Watermelon Ice Cream Bombe is a dish which demands no explanations, it's a whole world of flavour in itself. Watermelon Ice Cream Bombe is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Watermelon Ice Cream Bombe by Vanitha Bhat is perfect to serve 10 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Watermelon Ice Cream Bombe.
Ingredients to make Watermelon Ice Cream Bombe
- 500 ml ice cream
- 500 ml vanilla ice
- 500 ml strawberry ice
- 1/4 cup mini chocolate chips
How to make Watermelon Ice Cream Bombe
My Tip:The best part of this easy dessert is it can be made days ahead and left in the freezer to serve at any special occasion! Try to make thin layers of pisitachio and vanilla ice creams. If you do not have chocolate chips, you can use bits of chocolate cookies (like oreo cookies)!! Use a good strong, sharp knife to cut the bombe into neat slices, and before every slice, rinse your knife in hot water. Make sure all the plates and utensils you use are well chilled or frozen, or else the ice cream will start to melt as soon as it comes in contact with them. My Secret Ingredient here is "chocolate chips".