Chinese Spaghetti Bhel

By Prachi Gujar  |  1st Feb 2016  |  
5 from 2 reviews Rate It!
  • Photo of Chinese Spaghetti Bhel by Prachi Gujar at BetterButter
Chinese Spaghetti Bhelby Prachi Gujar
  • Prep Time

    25

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

332

2

Video for key ingredients

    About Chinese Spaghetti Bhel Recipe

    Delicious bhel

    Chinese Spaghetti Bhel is a delicious and yummilicious dish which is one of the popular dish of Chinese. Chinese Spaghetti Bhel is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Chinese Spaghetti Bhel is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 25 minute and it takes 15 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Chinese Spaghetti Bhel. It is an amazing dish which is perfectly appropriate for any occasion. Chinese Spaghetti Bhel is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Chinese Spaghetti Bhel is an art and while preparing this dish you can feel the aroma of this delicious Chinese Spaghetti Bhel. Surprise your family and friends by preparing this hotel style Chinese Spaghetti Bhel at your home.

    Chinese Spaghetti Bhel

    Ingredients to make Chinese Spaghetti Bhel

    • Whole wheat spaghetti pasta 2 cups
    • Onions, spring onions,Carrot, Cabbage, Capsicum 1-1 1/2 cups
    • Schezwan sauce 1/4 cup
    • tomato sauce 1/4 cup
    • lemon juice 1/2 tsp
    • tomato for garnishing
    • Salt, sugar to taste

    How to make Chinese Spaghetti Bhel

    1. Boil and cook the spaghetti in boiling water for 8-10 minutes. Drain water and sprinkle some maida over the spaghetti to coat it.
    2. Fry the spaghetti in hot oil until crispy.
    3. In a pan, heat oil, once its hot add the veggies, fry it for a minute.
    4. Turn of the gas and add all the sauces,salt ,sugar,lemon juice mix well.
    5. Then add the fried spaghetti, mix and serve immediately. Garnish it with tomato rose.

    Reviews for Chinese Spaghetti Bhel (2)

    aliza singh4 years ago

    Looks like an awesome bhel dish to try :)
    Reply

    Sheeni Singh4 years ago

    very innovative dish :D
    Reply

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