Rose Cookies

By Lakshmi Vasanth  |  12th Feb 2016  |  
5 from 1 review Rate It!
  • Photo of Rose Cookies by Lakshmi Vasanth at BetterButter
Rose Cookiesby Lakshmi Vasanth
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Video for key ingredients

    About Rose Cookies Recipe

    Got a Star mould so was excited to make it for my hubby and daughter....!!!

    Rose Cookies is an authentic dish which is perfect to serve on all occasions. The Rose Cookies is delicious and has an amazing aroma. Rose Cookies by Lakshmi Vasanth will help you to prepare the perfect Rose Cookies in your kitchen at home. Rose Cookies needs 30 minutes for the preparation and 30 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Rose Cookies. This makes it easy to learn how to make the delicious Rose Cookies. In case you have any questions on how to make the Rose Cookies you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Lakshmi Vasanth. Rose Cookies will surely satisfy the taste buds of your guests and you will get compliments from your guests.

    Rose Cookies

    Ingredients to make Rose Cookies

    • maida - 6 tbsp
    • cornflour - 3 tbsp
    • sugar - 4/5 tbsp
    • coconut Milk pd – 1tbsp(optional)
    • salt - a Pinch
    • oil - for frying

    How to make Rose Cookies

    1. In a bowl take maida, cornflour ,sugar, salt.Add required water and mix well. The consistency of the mixture should be very flowing. Somewhat like a dosa mixture .Keep this mixture aside for about 30 mins.
    2. In a pan keep oil for frying. In this pan of oil keep the Acchapam mould to get hot.Now take the Maida cornflour mixture - mix well with a fork.
    3. Once the Acchapam mould is hot dip it in the mixture upto 3/4 of the mould and dip back in the hot oil. Just wait for 30 secs.
    4. Shake the mould and the cookies will fall down. If they donot just with a knife poke the side of the mould with the mixture in all side and they will fall down. Keep the oil in medium flame.
    5. Fry the acchapams till light brown. Remove from oil and drain. Crispy Acchapams ( Rose Cookies ) are ready.

    Reviews for Rose Cookies (1)

    Sukhmani Bedi4 years ago

    Very nice :)