Name: Drumstick leaves soup recipe by Rabia Hamnah at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3
Ingredients: Oil / Ghee – 1 tsp; Cumin Seeds / Jeerakam – 1/2 tsp; Garlic – 5 fat cloves sliced thinly; Ginger – 1 tblspn grated; Sambar Onion / Chinna Ulli – 4 chopped finely; Tomatoes – 1 large chopped finely; Drumstick Leaves – 4 cups; Water – 6 cups; Salt to taste; Pepper to taste

ABOUT Drumstick leaves soup RECIPE

Drumstick leaves are rich in vitamin A and calcium and iron.it keeps the bone healthy.It prevent heart disease, prevent growth of cancer cells.

Ingredients Serving: 3

Oil / Ghee – 1 tsp
Cumin Seeds / Jeerakam – 1/2 tsp
Garlic – 5 fat cloves sliced thinly
Ginger – 1 tblspn grated
Sambar Onion / Chinna Ulli – 4 chopped finely
Tomatoes – 1 large chopped finely
Drumstick Leaves – 4 cups
Water – 6 cups
Salt to taste
Pepper to taste

Instructions

Heat oil in a sauce pan. Add in cumin seeds and let it sizzle. Add in garlic, ginger and saute for a min.
Add in shallots and saute for 2 mins or so. Add in tomatoes and cook till it turns mushy.
Add in drumstick leaves and saute for 4 to 5 mins.
Add in water and cook for 5 mins. Season with salt and pepper.
Finally add 1 tablespoon milk and serve hot..

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