Chicken momos with Red chilli chutney | How to make Chicken momos with Red chilli chutney

By Sreemoyee Bhattacharjee  |  16th Feb 2016  |  
4.4 from 8 reviews Rate It!
  • Chicken momos with Red chilli chutney, How to make Chicken momos with Red chilli chutney
Chicken momos with Red chilli chutneyby Sreemoyee Bhattacharjee
  • Prep Time

    30

    mins
  • Cook Time

    60

    mins
  • Serves

    4

    People

295

8

About Chicken momos with Red chilli chutney Recipe

A Tibetan delight, they are an extremely famous street food these days in many parts of India.

Chicken momos with Red chilli chutney

Ingredients to make Chicken momos with Red chilli chutney

  • Minced chicken 200 gm
  • Chopped onion 1
  • Chopped green chillies 2
  • Chopped spring onions 1 tbsp
  • ginger-garlic paste 1 tsp
  • butter 1 tbsp
  • salt to taste
  • For the outer dough:
  • 500 gms maida/ flour
  • water as required
  • 1 tsp salt
  • red chilli chutney:
  • 4-5 dry red chillies
  • 1 tsp salt
  • 1/4 tsp sugar
  • 1 tsp chopped garlic
  • 1 tsp chopped ginger
  • 1/2 tsp soya sauce
  • 1 tsp ketchup
  • 1/2 tsp ajinamoto (optional)
  • 2 tsp refined oil

How to make Chicken momos with Red chilli chutney

  1. Mix all the first listed 7 ingredients together and keep it aside.
  2. Now make a dough with the maida, water and salt.
  3. Roll out the dough very thin into small rounds, fill each round with a little mixture. Crimp on one side and stick the other side of the round to get this shape.
  4. Steam the momos in a steamer for 20 minutes . (I have used a bamboo steamer for the same.)
  5. Soak the red chillies in hot water for 30 minutes. Then remove the chillies and grind them into a paste.
  6. Heat some pan with oil, add the chopped garlic and ginger. Then add the red chillies paste and the rest of the ingredients, cook for sometime till its done.
  7. Serve the chutney with the hot momos.

Reviews for Chicken momos with Red chilli chutney (8)

Shelly Sachdeva2 years ago

Reply

Hasi Shoaib2 years ago

Can u add pictures to make momos in shape?
Reply

Gurvinder Kaur2 years ago

we don't hsve to boil the chicken before stuffing? ??
Reply

renuka singh2 years ago

thank you for the recipe
Reply

harkamal dhawan2 years ago

Reply

Archana Bhola3 years ago

Reply

Sreemoyee Bhattacharjee3 years ago

Reply

Shiny Singh3 years ago

Looks so tasty! Cant wait to try it out :D
Reply