Green chutney | How to make Green chutney

By Aachal Jadeja  |  28th Jan 2018  |  
5 from 1 review Rate It!
  • Green chutney, How to make Green chutney
Green chutneyby Aachal Jadeja
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About Green chutney Recipe

Green chutneys are a necessity for all the chaats, so here is a quick recipe of the same to be made at home.

Green chutney is an aromatic, flavorful and delicious dish which is very much popular in world. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Green chutney is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Green chutney at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 5 minute for the preparation and 10 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Green chutney by Aachal Jadeja in step by step with pictures so you can easily learn how to cook the perfect Green chutney at your home without any difficulties. Green chutney is one of the representative dishes of world which you can serve in any special occasions.

Green chutney

Ingredients to make Green chutney

  • 1 cup coriander leaves
  • 1/2 cup mint leaves
  • 3 cloves garlic
  • 1 tsp ginger paste
  • 2 tsp roasted gram daal
  • 3 green chilly
  • 1/2 tsp cumin seeds
  • 1 tsp chaat masala
  • 1/2 tsp sugar
  • salt to taste
  • 2 spoon lemon juice
  • water as required

How to make Green chutney

  1. Firstly blend all the above ingredients in mixer.
  2. Blend it until everything is smooth enough, by adding 1/2 cup water.
  3. Transfer to a cup and mix lemon juice.

My Tip:

Serve with sandwich.

Reviews for Green chutney (1)

Shelly Sharma10 months ago

Perfect condiment that can be served with any savoury snack or meal.

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