Name: tawa pulao recipe by Anjali Valecha at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 2 cup cooked rice; 1 medium onion; 1 medium tomato; 1 green capsicum; 1 red capsicum; 1/4 cup peas; 4-5 baby corns; 1 tbsp oil; 1/2 tsp cumin seeds; 1/2 tsp turmeric powder; 1/2 red chilli powder; 2 tsp Pav bhaji masala; salt , to taste; coriander , for garnish

ABOUT tawa pulao RECIPE

A tangy and tasty dish that stimulates your taste buds .

Ingredients Serving: 2

2 cup cooked rice
1 medium onion
1 medium tomato
1 green capsicum
1 red capsicum
1/4 cup peas
4-5 baby corns
1 tbsp oil
1/2 tsp cumin seeds
1/2 tsp turmeric powder
1/2 red chilli powder
2 tsp Pav bhaji masala
salt , to taste
coriander , for garnish

Instructions

Chop all vegetables and keep aside.
Heat oil in a wok and add cumin seeds.
After they crackle, add onion and sauté till translucent
Add all the vegetables and add salt.
Sauté them and then cover and cook for 1-2 mins.
In 3-4 mins when vegetables turn soft, add turmeric powder, red chilli powder and Pav bhaji masala and mix well.
Add rice and mix well.
Garnish with coriander and lemon juice and serve hot.

Similar Recipes