Name: Vagetable tomato rice recipe by Sunita Sahu at BetterButter
Prep time: 4 min
Cook time: 4 min
Total time: 8 min
Yield: 2
Ingredients: 1 cup boiled rice; Vegetable chopped (Cauliflower, mushrooms, carrot, gree pease and paneer); 2 green cardamom; 1tsp cumin seeds; 1tsp red chilli powder; 1tsp garam masala powder; 1chopped onion; 2 tomatoes chopped; 1/4 1tsp turmeric powder; 1/2 tsp coriander powder; 2 green chillies chopped; Some curry leaves; Some chopped fresh coriander leaves; Salt to taste; 1tsp oil

ABOUT Vagetable tomato rice RECIPE

This is one of the quick and easy recipe.

Ingredients Serving: 2

1 cup boiled rice
Vegetable chopped (Cauliflower, mushrooms, carrot, gree pease and paneer)
2 green cardamom
1tsp cumin seeds
1tsp red chilli powder
1tsp garam masala powder
1chopped onion
2 tomatoes chopped
1/4 1tsp turmeric powder
1/2 tsp coriander powder
2 green chillies chopped
Some curry leaves
Some chopped fresh coriander leaves
Salt to taste
1tsp oil

Instructions

Take a kadhai heat 1tsp oil Add cumin seeds and green cardamom saute them ,
Now add onion and curry leaves when onion till turned golden colour then add tomatoes and spices mix it.
Add chopped vegetables and salt mix it and cover the lid cook it in 2,3 minutes.
After 3 minutes add cooked rice and give it a good mix.
Cook it in high flame another 2,3 minutes (Stir continusly)
After 3 minutes add chopped coriander leaves and serve hot,enjoy!

Similar Recipes