Cheesy Diya Bati | How to make Cheesy Diya Bati

By Kavita Kapoormehrotra  |  4th Feb 2018  |  
5 from 1 review Rate It!
  • Cheesy Diya Bati, How to make Cheesy Diya Bati
Cheesy Diya Batiby Kavita Kapoormehrotra
  • Prep Time

    10

    mins
  • Cook Time

    5

    mins
  • Serves

    3

    People

3

1

0 votes

About Cheesy Diya Bati Recipe

Mood refresh & kids favourite..

Cheesy Diya Bati, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Kavita Kapoormehrotra. Cheesy Diya Bati is a dish which demands no explanations, it's a whole world of flavour in itself. Cheesy Diya Bati is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Cheesy Diya Bati by Kavita Kapoormehrotra is perfect to serve 3 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Cheesy Diya Bati.

Cheesy Diya Bati

Ingredients to make Cheesy Diya Bati

  • 1/2cup of mozzarella cheese
  • 1/4cup bell peppers, onion &carrots
  • 1/4tsp of Black pepper
  • salt to taste
  • 6slice of brown bread

How to make Cheesy Diya Bati

  1. Cut the corner of the slice
  2. Chopped veggies
  3. Mix cheese, salt and pepper in veggie
  4. Dip the slice in the water squeeze it &stuffed mixture
  5. Give them shape
  6. Deep fry it
  7. Cut the bread rolls with the help of sharp knife
  8. Arrange the bell pepper like Bati..

My Tip:

Can use white bread..

Reviews for Cheesy Diya Bati (1)

Shikha Roy9 months ago

Looks nice.
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