Fried Garlic Chutney | How to make Fried Garlic Chutney
- Prep Time
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About Fried Garlic Chutney Recipe
Fried garlic chutney is very tasty. It is very simple, delicious and good accompany with Rotti, dosa, idli and so on.
Fried Garlic Chutney, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Rajeshwari Bhat. Fried Garlic Chutney is a dish which demands no explanations, it's a whole world of flavour in itself. Fried Garlic Chutney is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Fried Garlic Chutney by Rajeshwari Bhat is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Fried Garlic Chutney.
Ingredients to make Fried Garlic Chutney
- Cooking 2 tsp
- to taste
- Grated 1 cup
- cloves 8-10
- powder a pinch
- 1/2 gooseberry sized
- 1/2 cup