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Stir Fry Chicken And Banana Flower

Akum Jamir
10 minutes
Prep Time
20 minutes
Cook Time
3 People
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ABOUT Stir Fry Chicken And Banana Flower RECIPE

A delicious and easy recipe which can be prepared with few basic ingredients. A great side dish and a healthy dish.

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • Assam and North East
  • Pan fry
  • Stir fry
  • Simmering
  • Frying
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 3

  1. 300 gms Chicken
  2. 2 cups banana flower chopped
  3. 3 tbsps Oil
  4. 1 small bay leaf
  5. 1 tsp cumin seeds
  6. 1 onion sliced
  7. 2 Green chillies slit
  8. 1 tbsp crushed ginger garlic
  9. ½ tsp turmeric powder
  10. ½ tsp coriander powder
  11. ½ tsp pepper powder
  12. 1 tsp red chilly powder
  13. Salt to taste
  14. Few coriander leaves chopped (optional)


  1. Wash and clean the chicken. Cut hem into bite sized.
  2. Wash the banana flower, drain the water nicely, roughly chopped them and keep aside. You can finely chopped them also.
  3. Heat oil in a pan. Add the Bay leaf, cumin seeds and let it splutter.
  4. Add the onion, crushed ginger garlic, green chillies and saute for about 2 mins.
  5. Add the masala powders, Salt as per taste and saute for a min.
  6. Add the chicken peices and stir fry them on high heat stirring it frequently for 5-10 mins.
  7. Add the chopped banana flower, mix well and stir fry on high heat for about 5 mins.
  8. Cover the pan with lid and cook on low heat stirring it occasionally for about 5-7 mins or till the chicken and banana flower is well cooked.
  9. Garnish with chopped coriander leaves if using and take off the heat. 

Reviews (2)  

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Hema Mallik
Hema Mallik   Feb-21-2018

Excellent recipe.

latha nair
latha nair   Feb-15-2018

Good .a new recipe. But u forgot to add banana flower in ingredients list.

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