Easy Egg Noodles in Chinese Style.... | How to make Easy Egg Noodles in Chinese Style....
Easy Egg Noodles in Chinese Style....by Zeenath Muhammad Amaanullah
- Prep Time
10
mins - Cook Time
25
mins - Serves
5
People
12
2
5
About Easy Egg Noodles in Chinese Style.... Recipe
These lightly flavoured egg noodles loaded with veggies is a keeper for sure. Very easily made with minimum ingredients and the best part is that if you are short of many veggies in your pantry, even then it can be made with whatever is around. But eggs are the must. You can add your favourite spices and sauces too to make it more spicy. I even add boiled eggs to them apart from the scrambled ones. A very handy recipe that comes to your rescue when you had a real busy day out.
Easy Egg Noodles in Chinese Style....
Ingredients to make Easy Egg Noodles in Chinese Style....
- egg noodles dried 400 gm
- garlic mince 1 tbsp
- eggs 3
- salt 1 tsp
- Blackpepper 1 tsp
- red chilli flakes 1 tbsp
- Chilli garlic sauce 1 tbsp
- spring onions 1 cup
- onion finely chopped 1
- capsicum finely chopped or cubed 1 cup
- star anise 1
- mace strand 1
- olive oil 2-3 tbsp
- coriander finely chopped 1/2 cup
- tomato chopped 1 (optional)
- Boiled eggs 4-6 (optional)
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