Home / Recipes / Traditional matar panir.

Photo of Traditional matar panir. by Geeta Khurana at BetterButter
673
2
0.0(0)
0

Traditional matar panir.

Feb-26-2018
Geeta Khurana
20 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Traditional matar panir. RECIPE

Mom.s fav.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Pressure Cook
  • Basic recipe

Ingredients Serving: 4

  1. 2 cup green peas.
  2. 200gm panir.
  3. 4 tomatoes
  4. 2 onion.
  5. 1tbs gng paste.
  6. Salt.
  7. 1/4tsp cumin seeds.
  8. 1/4tsp red chilli.
  9. 1/4tsp turmeric powder.
  10. 1/4tsp garam masala.

Instructions

  1. Make d paste of onion and tomato.
  2. Put oil in a cooker.
  3. Add jeera.
  4. Nw put onion.tomato paste.
  5. Saute it.
  6. Add gng paste.
  7. Cook well.
  8. Add salt n all masalas.
  9. Put green peas
  10. Stir well.
  11. Put 2 cup water.
  12. Cook till 2 whistles.
  13. Open and add panir cubes.
  14. Mix well.
  15. Serve with hot chapati.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE