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Easy Brinjal rice.

Mar-04-2018
Ananthi Raghu
15 minutes
Prep Time
25 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Easy Brinjal rice. RECIPE

The recipe is simple .and rich in calcium,iron and several other important nutrition.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Tamil Nadu
  • Pan fry
  • Main Dish
  • Healthy

Ingredients Serving: 3

  1. Boiled rice - 2 cups
  2. Thinly sliced,small brinjal - 10 number
  3. Chopped onion - 1
  4. Chopped tomato - 1
  5. Red chilli - 2 number
  6. Crashed garlic - 6 cloves
  7. Oil - 3 to 4 Tbsp
  8. Mustard seeds - half tsp
  9. Gram dhal - 1 tsp
  10. Urad Dhal - 1 Tsp
  11. Sambar powder - 1 tsp
  12. Dhaniya powder - 1 tsp
  13. Garam masala - half tsp
  14. Turmeric powder - ouater tsp
  15. Salt - required
  16. Coriander leaves - 1 tbsp

Instructions

  1. Heat a pan and add oil when it's hot add Mustard seeds,Gram dhal,urad dhal and hing and saute till the dhal turns color.
  2. Add chopped onion,Chilli,crashed garlic and saute till they start to turn brown in color.
  3. Add thinly chopped brinjals and saute for 5 minutes or until the brinjal get sauted nicely.
  4. Add chopped tomatoes with turmeric powder, sambar powder,dhaniya powder and garam masala.
  5. Mix well until the brinjal nicely coated with the masala. Add salt mix well and close it with a lid.
  6. Sim the flame.
  7. Let a stand till the brinjal gets cooked.
  8. Now add boiled rice and mix well with the brinjal masala.
  9. Garnish with coriander leaves. And serve the brinjal rice.

Reviews (1)  

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Sonal Sardesai
Mar-04-2018
Sonal Sardesai   Mar-04-2018

Very nice !

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