Beans Paruppu Usili | How to make Beans Paruppu Usili
- Prep Time
- Cook Time
About Beans Paruppu Usili Recipe
A dry curry made up of fried beans and lentils.
The delicious and mouthwatering Beans Paruppu Usili is a famous dish of world and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Beans Paruppu Usili is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Beans Paruppu Usili. R.Anandi Anand shared this Beans Paruppu Usili recipe which is perfect to serve for 4 people. The step by step process with pictures will help you to know how to make the delicious Beans Paruppu Usili. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Beans Paruppu Usili recipe at your home and surprise your family and friends.
Ingredients to make Beans Paruppu Usili
- Green Beans 1/2 cup finely chopped
- 1/2 cup toovar and channa , soaked and grounded coarsely along with 3 red chilles
- 1/4 tsp powder
- Asfoetida a pinch
- to taste
- 3 red chillies
- 2 tbsp cooking
- 1 tsp
- and coarinder leaves for garnishing
How to make Beans Paruppu Usili
My Tip:You can steam the dal mixture in the steamer to reduce the oil.