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Vendaikkai ( okra ) masal

Mar-07-2018
Surya Rajan
5 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Vendaikkai ( okra ) masal RECIPE

Healthy recipe, made with okhras.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Tamil Nadu
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. Okra 15
  2. Onion 1
  3. Tamarind  small size
  4. Tomato 1
  5. Salt
  6. Oil 2 tsp
  7. Chilli powder 1 tsp
  8. Grated coconut 3 tsp
  9. Mustard seeds ½ tsp
  10. Cumin seeds : 1/2 tsp
  11. Curry leaves

Instructions

  1. Dry roast the okra for 5 min on medium flame and keep aside
  2. Heat oil in a pan add mustard seeds, cumin seeds, curry leaves
  3. Add onion, tomato and saute for 2 min
  4. Add chilli powder, salt and keep saute for 1 min
  5. Add tamarind water and cook for 3 - 5 min
  6. Add roasted okra and keep cook for 5 min
  7. Add coconut paste and cook for 2 min and switch off the flame

Reviews (1)  

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Shelly Sharma
Mar-08-2018
Shelly Sharma   Mar-08-2018

Woww..Yummyy...

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