Name: Jello Cuppies with Buttercream Frosting.... recipe by Zeenath Fathima at BetterButter
Prep time: 10 min
Cook time: 180 min
Total time: 190 min
Yield: 10
Ingredients: Jelly cherry flavoured 2 packs; Hot water 240 ml; Vanilla Buttercream frosting 2 cups; Muffin pan and arabic coffee (Kahwa) cups for setting the jelly

ABOUT Jello Cuppies with Buttercream Frosting.... RECIPE

A rollicking fun filled idea by me with jelly crystals and plain water. I did a little bit of frosting on top for a more appealing touch. Buttercream frosting video can be found on my profile here. The rest is just divine bliss. Enjoy this super delish dessert with your loved ones whenever you want something different and tasty. You can use any of your favourite flavour and play around with your imagination letting loose your talent within.

Ingredients Serving: 10

Jelly cherry flavoured 2 packs
Hot water 240 ml
Vanilla Buttercream frosting 2 cups
Muffin pan and arabic coffee (Kahwa) cups for setting the jelly

Instructions

Heat water until it starts bubbling.
Remove from the gas and stir in the jelly crystals.
Mix well until lumpfree and pour in the muffin pan as well as the tiny arabic coffee cups.
After they cool down a bit, refrigerate them to set for almost 2-3 hours.
After perfectly set, unmould them and top with vanilla buttercream frosting.
Serve chilled and see them vanish in just a few minutes

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