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Bhugla bateta

Mar-13-2018
Aachal Jadeja
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Bhugla bateta RECIPE

This is a chatpata snack for everyone made with potatoes and fryums.

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Gujarat
  • Frying
  • Snacks

Ingredients Serving: 2

  1. 1/2 kg baby potato
  2. 50 gram pipe fryums
  3. 1 tomato paste
  4. 1onion paste
  5. 3 tsp garlic paste
  6. Oil for frying
  7. 2 tsp red chilly powder
  8. 1/2 tsp cumin seeds
  9. 1/2 tsp Asafoetida

Instructions

  1. Heat some oil in a pan, add asafotida,cumin seed and let them smell.
  2. Now add garlic paste.
  3. Now add onion and tomato paste.
  4. Now add turmeric powder, red chilli powder, salt and saute for few minutes.
  5. Boil a potato and peel it, mash it.
  6. Then add this boiled potato into the cooking mixture in the pan.
  7. Mix well.
  8. Then fry the pipe fryums.

Reviews (1)  

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Mani Kaur
Mar-13-2018
Mani Kaur   Mar-13-2018

Nice one.

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