Sugar Iced cookies | How to make Sugar Iced cookies
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About Sugar Iced cookies Recipe
Simple sugar cookies cooked in bunny shapes to celebrate Easter.
Sugar Iced cookies, a marvellous creation to spice up your day. Sugar Iced cookies is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingSugar Iced cookies is just too tempting. This amazing recipe is provided by Babitha Costa. Be it kids or adults, no one can get away from this delicious dish. How to make Sugar Iced cookies is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Sugar Iced cookiesby Babitha Costa. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Sugar Iced cookies is just the appropriate recipe to serve as many as 3. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!
Ingredients to make Sugar Iced cookies
- (APF)- 1\2 cup
- - 1\2 cup
- Powdered - 1\3 cup
- - 1\3 cup (melted)
- Baking powder- 1\2 tsp
- - a pinch
- Vanilla essence-1 tsp
- For icing:
- Confectionery /icing - 1\2 cup
- Corn - 1 and 1\2 tsp
- - 1 tsp
- Colour- few drops
- Milk -1 or 2 tsp
- Silver balls- to decorate (optional)
How to make Sugar Iced cookies
My Tip:Before icing, the cookies must be cooked completely. I made cookies a day before icing it. Be creative in decorating. Don't add more milk in the icing, it will make it runny and will not set on the cookies.