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Photo of Sugar Iced cookies by Babitha Costa at BetterButter
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Sugar Iced cookies

Mar-22-2016
Babitha Costa
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Sugar Iced cookies RECIPE

Simple sugar cookies cooked in bunny shapes to celebrate Easter.

Recipe Tags

  • Easter
  • Egg-free
  • Easy
  • American
  • Baking
  • Snacks

Ingredients Serving: 3

  1. maida (APF)- 1\2 cup
  2. Wheat flour- 1\2 cup
  3. Powdered sugar- 1\3 cup
  4. Butter- 1\3 cup (melted)
  5. Baking powder- 1\2 tsp
  6. Salt- a pinch
  7. Vanilla essence-1 tsp
  8. For icing:
  9. Confectionery sugar/icing sugar- 1\2 cup
  10. corn flour- 1 and 1\2 tsp
  11. Vinegar- 1 tsp
  12. Colour- few drops
  13. Milk -1 or 2 tsp
  14. Silver balls- to decorate (optional)

Instructions

  1. Sieve both the flours, baking powder, salt twice to mix it evenly.
  2. In a large mixing bowl mix the butter and powdered sugar well. Add the flour mix to it little by little and mix well. Then add in vanilla essence and mix.
  3. If needed, add 1 tsp of milk and knead to form a soft dough. Roll the dough and cut it with the cutter, spread it on a biscuit tray.
  4. Bake it on a preheated oven for 15-18 mins at 180 degrees celsius. Then cool it completely for icing.
  5. To prepare the icing, mix the icing sugar, corn flour, vinegar and 1 tsp of milk in a bowl and whisk it well.
  6. Seperate it in a bowl and add desired colours to decorate.

Reviews (1)  

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Sakshi Khanna
Mar-22-2016
Sakshi Khanna   Mar-22-2016

Cute :)

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